FORMULASI SERTA ANALISIS FISIKOKIMIA DAN ORGANOLEPTIK TAHU SEBAGAI BAHAN TAMBAHAN DALAM PEMBUATAN BROWNIES KUKUS

Formulasi Serta Analisis Fisikokimia dan Organoleptik Tahu Sebagai Bahan Tambahan Dalam Pembuatan Brownies Kukus

Tofu is a soft solid food material made from soybeans and rich in protein.So tofu can be applied as an additional ingredient in making steamed brownies.The purpose of this study was to obtain a formulation of steamed brownies with the addition of tofu which was accepted by panelists.In addition, this study also aims to determine the effect of tofu

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